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Fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency.
Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency....
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We advise routinely dusting your items with a gentle cleanser to preserve its look. Periodically, it may need to be softly wet with a mild detergent solution.
Fine ground red chillies of the finest quality distinguished by their brilliant red colour and mild pungency.
Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India's major export attractions.
Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States. The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality.
Nutrient: Protein(15.1g), Total Fat(17.0g), Saturated(4.4g), Carbohydrates(39.3g), Sugars(0.71g), Sodium(45mg)
Ingredients: Fine-Ground Red Chillies,
Allergen: NA
Storage: Keep in an airtight container in a cool and dry place
Weight: 100g
Origin: India
